Capellesso AJ, Zanardi AM, Bazi C, Züge AA. Fruiting and artificial maturation induction with 2-chloroethylphosphonic acid at different stages for ‘roxo de valinhos’ figs. Rev. Ciênc. Agrovet. [Internet]. 2023 Dec. 29 [cited 2024 Jul. 1];22(4):580-93. Available from: https://periodicos.udesc.br/index.php/agroveterinaria/article/view/23856