1.
Carletto R, Leão GFM, Neumann M, Horst EH. Cutting system influence on production and nutritional value of wheat cv. BRS Umbu for forage. Rev. Ciênc. Agrovet. [Internet]. 2020 Sep. 30 [cited 2024 Nov. 22];19(3):254-62. Available from: https://periodicos.udesc.br/index.php/agroveterinaria/article/view/15019