Sampaio, C. A. de P., Nääs, I. de A. and Salgado, D. D. (2006) “Ammonia, hydrogen sulfide, methane and carbon monoxide in swine production”, Revista de Ciências Agroveterinárias. Lages, 5(2), pp. 156–164. Available at: https://periodicos.udesc.br/index.php/agroveterinaria/article/view/5391 (Accessed: 21 November 2024).