Würz, D. A., Brighenti, A. F. and Rufato, L. (2023) “Evaluation of the chlorophyll content in ’Sauvignon Blanc’ grapevine leaves at as function of increasing bud load”, Revista de Ciências Agroveterinárias. Lages, 22(3), pp. 504–508. doi: 10.5965/223811712232023504.