[1]
Barbosa, B.V. et al. 2025. Fermentation characteristics of silages made with different proportions of sunflower and Gliricidia sepium added with doses of citric acid. Revista de Ciências Agroveterinárias. 24, 3 (Oct. 2025), 633–644. DOI:https://doi.org/10.5965/223811712432025633.